HALF DAY COOKING CLASS
SiteItemID: 1226
Area: HAK
Type: TOUR
Language: ENG
Title:
DateAdded: 10/9/2019 12:00:00 AM
AddedBy: Yvonne
Comments:

Making Japanese roll sushi, gyoza and okonomiyaki is fun. Take this opportunity to learn the skill and you can serve some Japanese cuisine in your home party. The kids love this!

Tour Dates
Operate daily 23 December 2019 - 30 April 2020

Tour Schedule
Session 1 - To make roll sushi and gyoza
9:30 - 9:50 Pick up from your accommodation in Hakuba to the cooking class located in Echoland
10:00 Cooking class starts
12:00 Enjoy your roll sushi and gyoza as lunch
12:45 Depart from the cooking class
13:00 Arrive your accommodation

Session 2 - To make roll sushi and gyoza
13:30 - 13:50 Pick up from your accommodation in Hakuba to the cooking class located in Echoland
14:00 Cooking class starts
16:00 Enjoy your roll sushi and gyoza
16:45 Depart from the cooking class
17:00 Arrive your accommodation

Session 3 - To make roll sushi and okonomiyaki
17:00 - 17:20 Pick up from your accommodation in Hakuba to the cooking class located in Echoland
17:30 Cooking class starts
19:00 Enjoy your roll sushi and okonomiyaki
Please make your own way home

Fare
8,000 yen per person for session 1&2(aged 6 or above)
7,000 yen per person for session 3(aged 6 or above)

Tour includes
  • All transportation to/from the place of original pick up location for session 1 & 2. One way transfer from accommodation to the cooking class for session 3.
  • Ingredient for the lesson
  • Apron
  • English speaking teacher
Not included in the tour
  • Drinks and extra order in the cooking class

※Minimum number of participants is 2 and maximum number of participants is 6.

Please book the tour 1 day before tour departure.